— Melt 2 tablespoons of butter, 2 tablespoons of flour (whisk together)
— On separate burner, put 1.25 cups of milk heated in a pot — then add to mix to milk
— Add salt and pepper and half cup of Parmesan cheese to mix
— Add a little bit of nutmeg
— Boil noodles
— Place layer of white sauce at bottom of glass baking pan
— Add lasagna noodles
— Add mozzarella
— Then continue layer
— Add ricotta if you want
— You can also add crumbled sausage as well
