MEATBALL RECIPE:
– 1lb of pork sausage
– 1 lb of ground beef
– 2 eggs
– 1/2 cup of bread crumbs
– 1 medium chopped onion
– milk
– salt and pepper
Mix together and roll into small meatballs. Bake in the oven at 350 degrees for about 25 minutes.
SAUCE RECIPE:
– Apple Jelly (1 jar)
– 1/2 cup of spicy brown mustard
– 1/2 cup of whiskey or apple juice
– 1.5 teaspoons Worcestershire sauce
– 4-5 dash of hot pepper sauce
Cook for two hours on low heat with meatballs cooked.
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